Chef John’s Salisbury steak recipe is a classic comfort food dish that everyone loves. It’s a simple yet delicious recipe that’s perfect for any meal. The ingredients are easy to find, and the recipe is easy to follow. In this article, we’ll take a closer look at Chef John’s Salisbury steak recipe and see what makes it so special.
Ingredients
The ingredients for Chef John’s Salisbury steak recipe are simple and affordable. You’ll need ground beef, breadcrumbs, egg, onion, Worcestershire sauce, dijon mustard, salt, and pepper. You can also add some fresh herbs like thyme or rosemary to give it a nice flavor.
Preparation
To make Chef John’s Salisbury steak, start by mixing together the ground beef, breadcrumbs, egg, onion, Worcestershire sauce, dijon mustard, salt, and pepper in a large bowl. Use your hands to mix everything together until it’s well combined.
Once everything is mixed together, divide the mixture into 4-6 portions and shape them into oval-shaped patties. Heat some oil in a large skillet over medium-high heat and cook the patties for 3-4 minutes on each side until they’re browned and cooked through.
Gravy
No Salisbury steak is complete without a delicious gravy to go with it. To make the gravy, use the same skillet you cooked the patties in and add some flour, butter, beef broth, and some additional Worcestershire sauce. Whisk everything together until it’s well combined and the gravy thickens.
Serving
Once your Salisbury steak and gravy are ready, you can serve them with a side of mashed potatoes or some vegetables like green beans or carrots. The dish is perfect for a cozy night in or for entertaining guests.
Variations
While Chef John’s Salisbury steak recipe is delicious on its own, there are many variations you can try. For example, you can add mushrooms to the gravy for an extra earthy flavor or use ground turkey instead of beef for a healthier option. You can also experiment with different herbs and spices to give the dish a unique flavor.
Conclusion
Chef John’s Salisbury steak recipe is a classic comfort food dish that’s perfect for any occasion. With its simple ingredients and easy preparation, it’s a great recipe to have in your arsenal. Whether you’re cooking for your family or entertaining guests, this dish is sure to be a hit.